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Red velvet cake

Red velvet cake

Regular price €21,30
Regular price Sale price €21,30
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Luxurious & Classic Red Velvet Cake: An Unforgettable Treat

Indulge in the timeless elegance of our classic Red Velvet Cake. A true icon in the world of baking, this cake is celebrated for its stunning deep red colour, subtle chocolate notes, and an incredibly moist, velvety texture that lives up to its name. Paired with our signature light and tangy cream, it's a sophisticated choice for any occasion across Ireland.

Each Red Velvet Cake is baked from scratch with meticulous care at The Happy Family Bakery, ensuring a perfect balance of flavour and texture. It's the ideal centrepiece for an anniversary, a special family dinner, or simply as a luxurious treat to brighten your day.

What Makes Our Red Velvet Cake Exquisite?

  • Authentic Flavour Profile: A traditional recipe that delivers a moist, tender sponge with delicate hints of vanilla and cocoa.
  • Signature Tangy Cream: We generously layer the cake with our famously light and tangy cream, providing a perfect contrast to the rich sponge.
  • Striking Appearance: The vibrant crimson sponge against the pristine white cream creates a visually stunning dessert that is sure to impress.
  • Versatile for Any Occasion: While perfect for birthdays, its elegant nature makes it a favourite for anniversaries, engagements, and sophisticated gatherings.

A Taste of Pure Indulgence

Treat yourself and your loved ones to a dessert that is both beautiful and delicious. Our Red Velvet Cake is a testament to classic baking at its finest. Order online today for delivery to a collection point near you, anywhere in Ireland.


Frequently Asked Questions (FAQ)

What is the flavour of Red Velvet Cake?
It's a unique flavour that isn't purely vanilla or chocolate. It has a rich, buttery taste with very mild notes of cocoa and a subtle tang, which is perfectly complemented by our light, tangy cream.

How should I store the Red Velvet cake?
Due to the nature of its cream, this cake should be kept refrigerated to maintain its freshness. For the best flavour and texture, we recommend taking it out of the fridge about 30-60 minutes before serving.

Does this cake contain nuts?
Our classic Red Velvet Cake recipe does not contain nuts. However, it is prepared in a kitchen where nuts are used. If you have a severe allergy, please contact us directly before placing an order.


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